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Vegan
Vegetarian
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starters
Tortilla de Patatas
Tortilla de Patatas + Garlic Aioli. Garnished with Fresh Chives
Peach & Prosciutto Platter
Peach, Prosciutto, Basil, Mozzarella + Balsamic Glaze
Spanish Roasted Vegetables
Roasted Eggplant, Garlic, Red Bell Peppers, Red Onions + Zucchini
Pan con Tomate
Grated Organic Heirloom Tomato, High Quality Olive Oil + Salt over freshly toasted bread.
Apple Manchego Salad
Apples, Manchego Cheese, + Slivered Almonds over Leafy Greens. Drizzled with a Lemon Olive Oil Dressing
Caprese Salad Platter
Heirloom Tomatos, Mozzarella, Fresh Basil + Balsamic Glaze
APPETIZERS TAPAS
Patatas Bravas
Crispy fried potatoes, topped with Salsa Brava + Garlic Aioli
Gambas Al Ajillo
Shrimp cooked in garlic-infused olive oil with smoky hints of paprika + heat from the red pepper flakes
Mango Shrimp Shooters
Pan Seared Mango + Mango grazpacho
Beef Empanadas
Filled with beef & mixed vegetables
Albondigas
Spanish Meatballs in Tomato Sauce
Bacon Wrapped Dates
Medjool Dates, Goat Cheese + Bacon. Topped with Balsamic Glaze + Blue Cheese
Croquettes — mushroom
Garlic Mushroom + Creamy Bechamel Mixture. Coated in panko + fried to perfection
Chicken Empanadas
Filled with chicken & mixed vegetables
Croquettes — ham
Ham + Creamy Bechamel Mixture. Coated in panko + fried to perfection
appetizers — Montaditos
Smoked Salmon
Smoked Salmon + Dill infused Cream Cheese. Garnished with Capers & Fresh Dill
Proscuitto
Prosciutto, Burrata Cheese, Honey + Balsamic Glaze. Garnished with Fresh Basil
Roasted Tomato
Roasted Tomatoes, Pesto Sauce + Burrata. Garnished with Fresh Basil
Mushroom
Roasted Mushrooms, Caramelized Onions + Goat Cheese. Garnished with Fresh Parsley
Caramelized Onion
Caramelized Onion, Fig Jam + Brie. Garnished with Fresh Parsley
Membrillo
Membrillo, Manchego Cheese, Fig Jam + Walnut. Garnished with Fresh Mint
Open Faced Sandwiches, aka Crostinies
Paella
Vegetable Paella
Artichokes, Garbanzo Beans, Green Beans, Mushrooms + Zucchini
Chicken Paella
All Chicken
Meat Lovers Paella
Chicken, Pork + Spanish Chorizo
Paella Negra
Clams, Shrimp, Squid + Squid Ink
Valencia con Pollo Paella
Chicken, Chicken Chorizo, Scallops + Shrimp
Seafood Paella
Clams, Scallops + Shrimp
Signature Paella
Chicken, Pork, Shrimp + Spanish Chorizo
All paellas are gluten-free + nut-free, made with Dasca bomba rice and Spanish saffron
MESTIZO's MENU SPECIALS
Pulpo a la Gallega
Boiled & pan seared octopus, served with high quality olive oil, paprika + salt
Bone Marrow
Oven Roasted Bone Marrow + Hand torched. Served with crostini
Iberico Secreto
Iberico is the Waygu of Pork and is imported from Spain. Each piece is hand torched and will melt in your mouth
Subject to availability + these menu items are not included in our packages
aiolis
Garlic Aioli
Our Garlic Aioli is served with each of our paellas. Additional containers are available for purchase
Vegan Garlic Aioli
Our Garlic Aioli is served with each of our paellas. Additional containers are available for purchase
This recipe has been handed down to us from Christian's father. He has perfected this recipe since he was a teenager, working at a tapas bar in Madrid.
desserts
Spanish Infused Tiramisu
Classic recipe with the lady fingers are soaked in Marcilla (Coffee beans are imported from Spain)
Churros
Stuffed with either Custard, Caramel or Chocolate
Spanish Churros
Spanish Churros w/ Chocolate Dipping Sauce
